Today I grilled a Butternut squash on a wood fire grill. First I hollowed it out then I added some honey, blueberries, strawberries, and raspberries. Then I put some butter on top and added some ginger and cinnamon. I baked it for about 2 hours and it came out fantastic. It was a symphony of flavor on my taste buds. Watch the video and try it out home and let me know how you like it. Thanks for watching and happy holidays.
Lack and The Art of Deprogramming!